Tuna stew

Marmitako
Marmitako in Basque language means 'from the pot'. This fish stew was eaten on tuna fishing boats in the Bay of Biscay. Today it is a popular dish, in part due to the increasing popularity of Basque cuisine, and in part because it is one of the best-known ways to prepare tuna, a fish that is now widely prized for its nutritional value.
By Tapas Together Edinburgh

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