Mussels with strawberry, avocado and olives

Mejilloes tropicales y radicales

The strawberry is cultivated worldwide for its fruit. It is consumed in large quantities, either fresh or in prepared foods such as preserves, fruit juice, pies and ice creams. Nowadays the strawberry is also used as an ingredient in the savory recipes. We could find strawberries in salads, gazpachos or like accompaniment of poultry and even shellfish like this recipe
By Tapas Together Edinburgh